Lunch Menu

Cold Sandwiches & Wraps

• Add any classic side and a 20 oz. fountain drink for $2.95

• Chicken Salad $6.95

  Chicken salad with tarragon and cashews, topped with sliced apple and green leaf lettuce on toasted whole-grain bread.

• Tuna Salad $6.95

  Albacore white tuna salad with green leaf lettuce, and sliced tomato on toasted whole-grain bread.

• Turkey Cranberry $7.95

  Oven-roasted turkey, arugula, cranberry compote, and boursin cheese on toasted country white bread.

• Roasted Turkey & Muenster $6.75

  Oven-roasted turkey, ranch mayo, lettuce, tomato, and muenster on sourdough. Make it a club by adding avocado and bacon for $2.50

• The Big BLT $6.50

  Crispy Applewood bacon, lettuce, tomato, and ranch mayo on toasted country white. Add avocado for $1.00

• The Park Plaza $8.95

  Oven-roasted turkey, smoked ham, muenster, avocado, bacon, ranch mayo, stone-ground mustard, lettuce, and tomato on a toasted rustic French roll.

• Veggie Sandwich $6.50

  Sliced tomato, avocado, cucumber, spinach, green leaf lettuce, pickled red onion, balsamic, and hummus on toasted herbed focaccia.

• Quinoa Wrap $7.25

  Quinoa, corn, black beans, cilantro, bell pepper, roasted jalapeno, red onion, tomato, avocado, spinach, green leaf lettuce, and cilantro-lime crema wrapped in a spinach tortilla.

• Barbecue Chicken Wrap $7.50

  Grilled chicken breast, BBQ sauce, romaine lettuce, pepper jack, tomato, green onion, corn, black beans, cilantro, and BBQ ranch dressing wrapped in a spinach tortilla.

• Roast Beef & Cheddar $8.50

  Roast beef, melted cheddar, caramelized onions, arugula, and mayo on toasted sourdough.

• Chicken Pesto $7.95

  Grilled chicken breast, mixed greens, melted tomatoes, balsamic, and basil aioli on a rustic French roll.

• The Cobb $8.50

  Grilled chicken breast, bacon, crumbled bleu cheese, avocado, lettuce, tomato, and ranch mayo on toasted herbed focaccia.

• The Tuscany $9.50

  Smoked ham, salami, capicola, provolone, romaine, tomato, cherry peppers, mayo, and herb-dijon vinaigrette served on a toasted rustic French roll. .

• Soup or Salad & Half Sandwich $7.95

  Enjoy half of any classic sandwich with a cup of tomato bisque, soup du jour, garden salad, or side Caesar salad. (Excludes wraps)

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Hot Sandwiches

• Add any classic side and a 20 oz. fountain drink for $2.95

• Tuna Melt $7.50

  Tuna salad with melted muenster, avocado, and tomato on grilled country white bread.

• Classic Grilled Cheese $5.75

  Cheddar and muenster on sourdough. Add bacon, ham, or braised short-rib for $2.00

• Sweet Bacon Grilled Cheese $6.50

  Granny Smith apples, bacon fig jam, and creamy brie on grilled sourdough bread.

• Jumping Jack $6.50

  Spicy pepper jack cheese and pasilla chiles on grilled sourdough bread.

• The Tavern Melt $8.95

  Tender braised short rib, caramelized onions, and gruyere served on a toasted potato bun.

• Green Chile Chicken $7.95

  Grilled chicken, pasilla chiles, melted tomatoes, and pepper jack cheese on a potato bun.

• Grilled Chicken & Boursin $7.95

  Grilled chicken, boursin cheese, melted tomatoes, and arugula on rustic French roll.

• BBQ Pork $7.95

  Barbecue pulled pork and cole slaw on a potato bun.

• The Blue Hanger $8.95

  Marinated hanger steak, pickled red onions, bleu cheese, chimichurri, arugula, and fresh cilantro on a rustic French roll.

• French Dip $8.50

  Thinly sliced roast beef with melted gruyere and caramelized onions on a rustic French roll. Served with a side of au jus.

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Bistro Burgers

• Add any classic side and a 20 oz. fountain drink for $2.95
• Choose Your Protein Meyers Farm grass-fed beef, all-natural chicken breast, ground turkey, or veggie.
• Choose Your Bread Whole wheat or potato bun, or lettuce-wrapped. Sub gluten-free bread for $1.50.

• Kansas City $8.45

  Melted cheddar, lettuce, tomato, red onion, and bistro sauce. Add caramelized onions for $0.50

• Dallas $9.45

  Melted cheddar, BBQ sauce, applewood smoked bacon, and frizzled onions.

• Irvine $9.45

  Pepper jack cheese, cherry peppers, avocado, and chilli jam.

• San Francisco $9.45

  Caramelized onions, Swiss, lettuce, tomato, and bistro sauce served on grilled parmesan sourdough.

• The 24 Carrot $9.45

  Brie, truffle-honey, caramelized apple, and bacon fig jam.

• Seoul Burger $10.50

  Kalbi glazed beef patty, smoked chilli pickles, caramelized onions, arugula, melted tomatoes, and spicy ketchup. Add a fried egg for $1.50

• Seattle $9.50

  Blackened salmon filet with fennel slaw, arugula and lemon-caper remoulade.

• Maui $9.45

  Grilled pineapple, Swiss, teriyaki glaze, green leaf lettuce, tomato, red onion, and mayo.

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Salads

• Add chicken $3.00
• Add hanger steak or blackened salmon $5.00

• Caesar Salad $6.50

  Crisp romaine lettuce, shaved parmesan, tomatoes, rustic croutons, and our house Caesar dressing.

• Spinach Salad $7.95

  Baby spinach, crumbled feta, strawberries, candied pecans, and balsamic vinaigrette.

• Kale-ifornian $7.95

  Tuscan kale, orange and grapefruit supremes, avocado, bell pepper, candied pecans, and citrus vinaigrette.

• Mediterranean Salad $8.95

  Hearts of romaine, kalamata olives, tomato, cucumber, red onion, chickpeas, feta cheese, artichoke hearts, and herb-dijon vinaigrette.

• Cobb Salad $9.95

  Hearts of romaine, grilled chicken, grated carrots, green onion, bacon, chopped egg, bleu cheese, avocado, tomato, croutons, and ranch dressing.

• Asian Chicken Salad $9.50

  Napa cabbage, baby spinach, grilled chicken, carrots, scallions, snow peas, crunchy wontons, bell peppers, and sweet sesame dressing.

• Barbecue Chicken Chopped Salad $9.95

  Grilled chicken breast, BBQ sauce, romaine lettuce, tomatoes, green onion, corn, black beans, pepper jack, cilantro, frizzled onions, and BBQ ranch dressing.

• Garden Salad $1.95 / $4.75

  Mixed greens, carrots, tomato, cucumber, bell pepper, and croutons with your choice of dressing.

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Entrees

• Add a small side salad for $1.75

• Steak Frites $13.95

  Grilled hanger steak with Parisian butter and pomme frites.

• Blackened Salmon $14.50

  Served with lemon-caper remoulade, garlic spinach, and cilantro-lime rice.

• Short Rib Nachos $9.95

  House-made tortilla chips topped with our famous braised short ribs, cheddar, pepper-jack, tomatoes, onions, black beans, and cilantro-lime crema.

• Fish Tacos $10.95

  Blackened fish, shaved cabbage, grilled pineapple salsa, and chipotle crema served in a corn tortilla. Includes two tacos, cilantro-lime rice, and black beans.

• Short Stack Skillet $10.95

  Macaroni and cheese topped with tender braised short ribs and frizzled onion haystack. Served in a skillet with a small garden salad and choice of dressing.

• Creamy Pasta Primavera $8.95

  Penne pasta with broccoli, carrots, squash, zucchini, bell pepper, and snow peas tossed with creamy garlic parmesan sauce. Add chicken $3.00. Add salmon $5.00

• Blackened Chicken $11.95

  Served with cilantro-lime crema, seasoned rice, and black beans.

Flatbread Pizzas

• Quattro Formaggio $6.95

  Mozzarella, provolone, gruyere, and parmesan with tomato-basil sauce. Add pepperoni for $1.00

• BBQ Chicken $7.95

  Muenster cheese, barbecued chicken, red onion, BBQ sauce, and chopped cilantro.

• Mediterranean $7.95

  Mozzarella, artichoke hearts, sun-dried tomato, and kalamata olives with a pesto sauce.

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Classic Sides

• Included in the Make it a Meal

• Assorted Chips $1.95

• Potato Salad $1.95

• Pasta Salad $1.95

• French Fries $2.25

• Small Garden Salad $1.95

• Quinoa Salad $2.25

Premium Sides

• $0.50-$1.00 extra in the Make it a Meal

• Mac & Cheese $2.95

• Sweet Potato Fries $2.75

• Onion Rings $2.75

• Garlic Spinach $2.50

• Seasonal Vegetables $2.50

• Black Beans & Cilantro-Lime Rice $2.50

• Seasonal Fresh Fruit $3.50

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Soups

• Soup du Jour $3.50 / $4.95

• Tomato Basil Bisque $3.50 / $4.95

Desserts

• Assorted Cookies $2.00

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